I bit into a banana this morning and realized it was still a bit green. Not bad, really, but not very sweet. It wasn’t quite done ripening. It got me to thinking. When does ripening cross over to rotting?
Isn’t it interesting that the same process that does the ripening, without the harvest (or consumption), will eventually turn the fruit into mush.
I’m a firm (haha) believer that we as created beings cannot create anything, only take creation and rearrange it. Like the old joke about the scientist telling God he can create life, and then reaching for a pile of dirt to begin, God stops him and says, “Hey, make your own dirt”.
As a result, I see things like writing and melody creation as a series of puzzles with different pieces. We’ve got letters, and words, and notes and chords and ideas. We don’t create rhymes and emotional moments, we assemble them from our tool kit and inventories of old. Ideas aren’t created, they’re discovered. Melodies aren’t spun, they’re deciphered. Add the Holy Spirit and only then, true synergy happens. Something greater than the sum of the puzzle pieces.
I reminisce, fondly, of my green banana plucked from its ultimate potential, so early in life, only to become a poor-man’s brunch. I see another one ripening on the counter, and if protected from my a-peeling hands, one day it might be arbitrarily referred to as a rotten banana.
When will be at its optimum sweetness and firmness? One day it might be at the perfect state where it as sweet as it can be, and still firm enough to eat without triggering a repulsive reaction. Too early, and we’re cheated of the ultimate flavor; The design standard! Too late, and were deprived altogether.
I can’t help but assume that there’s a word picture there. Another clue to this never ending puzzle we call life.
Or... its just a banana?
